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Order today and receive your package in 2-5 business days HOW TO GUIDES Back to Articles Baking Ingredient MeasurementsBaking Ingredients Measurements
Measuring UP to 1 Cup
|
Cups |
Fluid Oz. |
TBSP. |
TSP. |
Milliliter |
|
1 |
8 oz. |
16 |
48 |
237 |
|
¾ |
6 oz. |
12 |
36 |
177 |
|
2/3 |
5 oz. |
11 |
32 |
158 |
|
½ |
4 oz. |
8 |
24 |
118 |
|
1/3 |
3 oz. |
5 |
16 |
79 |
|
¼ |
2 oz. |
4 |
12 |
59 |
|
1/8 |
1 oz. |
2 |
6 |
30 |
Measuring UP to 8 Cups
|
Cups |
Fluid Oz. |
Pints |
Quarts |
Milliliter |
|
1 |
8 oz. |
½ |
¼ |
237 |
|
2 |
16 oz. |
1 |
½ |
473 |
|
3 |
24 oz. |
1 ½ |
¾ |
710 |
|
4 |
32 oz. |
2 |
1 |
946 |
|
5 |
40 oz. |
2 ½ |
1 ¼ |
|
|
6 |
48 oz. |
3 |
1 ½ |
|
|
7 |
56 oz. |
3 ½ |
1 ¾ |
|
|
8 |
64 oz. |
4 |
2 |
|
More Measurement Equivalents
4 Quarts = 1 Gallon
16 Cups = 1 Gallon
1 “dash” = 1/8 teaspoon
1 “pinch” = less than 1/8 teaspoon
1 dram = 1 teaspoon Back to Articles
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